21 Delicious Dairy Free Desserts That You Will Love!

Baking without butter or cream might seem like a challenge, but these dairy-free desserts prove that it’s a delight. Olive oil can add luscious moisture to cakes, and peanut butter can become a cookie with just two other ingredients, neither of which are milk-based. This list includes a few of our favorite vegan desserts, as well as sweet things that do require an egg or two. Scroll down for showstopping tarts, easy cakes, holiday-worthy pies, simple fudge, no-bake cookies, and refreshing frozen dessert recipes for sunny days. No butter, no cream, no problem. Reducing or eliminating dairy may be a great goal, but if you have a sweet tooth, the idea of giving up cheesecake or ice cream may sound like absolute torture. It doesn’t have to be. Check out the holiday ideas below for chocolate desserts, fruity desserts, and other sweet treats.

21. Easy Vegan Chocolate Mousse Recipe

Easy Vegan Chocolate Mousse Recipe

This divine vegan chocolate mousse can be whipped up with as few as 2 ingredients. A perfect easy recipe for dark chocolate lovers! These dairy free desserts are also paleo-friendly and clean eating and can be used as healthy cake frosting. When I was staying with my sister a while ago she had a craving for chocolate mousse. She wanted to buy a packaged mousse mix, which I had to protest vehemently! Instead, I offered to make it for her from scratch. I made her a very traditional chocolate mousse with egg custard, whipped cream, and all. My first thought went to Whipped Coconut Cream (learn how to make it here), which is creamy, fluffy, and airy all without dairy cream. And I wondered if I could turn it into dairy free chocolate mousse somehow.
Get the recipe here.

Related: Chocolate Dessert Recipes

20. Vegan Mini Key Lime Pies

Vegan Mini Key Lime Pies

Summer’s favorite citrus pie made mini! These key lime pies bring the classic creamy sweet tang with a dairy-free filling and crumbly gluten-free oat crust. The creaminess of key lime is best complimented by a crumbly salty-sweet crust, of course, the traditional being graham cracker base. But in the name of gluten-free and holiday ideas, we are using oats instead of crackers and SunButter instead of butter. A little sugar and salt boost the flavor and processing the oats before mixing makes for the perfect not-flour-but-not-oatmeal crumble consistency. So what I’m trying to say is REGULAR LIMES WORK TOO. We are not five-star pastry chefs, we are just average everyday humans who enjoy an occasional lime dessert in the summertime and aren’t too bothered if our limes are a smidge less aromatic.
Get the recipe here.

Suggested: Homemade Pie Recipes

19. Vegan Gluten-Free Sugar Cookies

Vegan Gluten-Free Sugar Cookies

Easy homemade cut-out vegan gluten-free sugar cookies you can make for Christmas, Valentine’s Day, Easter, and Halloween…they’re perfect for ANY occasion! These cookies can be made soft or crispy, it’s up to you. Decorate simply with sanding sugar or buttercream frosting or get fancy with a simple vegan icing that hardens, dessert recipes for both are included, keep reading! No matter what the event may be, a pretty, decorated sugar cookie to celebrate the occasion is always welcome. These simple gluten-free sugar cookies are nut-free, dairy-free, egg-free, and of course, gluten-free. They’re easy to make (just like all of my dairy free desserts!), you can choose the texture you prefer (soft or crisp), and you can customize by cutting out fun shapes with your favorite cookie cutters.
Get the recipe here.

Related: Keto Cookie Recipes

18. Gluten-Free Lemon Bars

Gluten-Free Lemon Bars

Easy Gluten-Free Lemon Bars that are sweet, tangy, and refreshing. With a buttery, flaky crust and a creamy lemon filling, you’re going to love this gluten free lemon bars recipe and how quickly it pulls together. Everybody needs a good Easy Gluten-Free Lemon Bar recipe in their recipe box, right? Lemon bars are classic dessert recipes, and they are perfect for parties, pot lucks, and the occasional weeknight holiday ideas. Who knows when the first lemon bar recipe was created, but since then I’ve seen thousands of versions – each one with a slight adaptation making it their version of the perfect lemon bar. This lemon bar recipe uses fresh lemon. I don’t recommend using bottled lemon, it just doesn’t have the same effect and sometimes the lemon juice can cause baked goods to have a rubbery texture.
Get the recipe here.

Suggested: Lemon Recipes

17. Almond Flour Shortbread Cookies with 3 Ingredients

Almond Flour Shortbread Cookies with 3 Ingredients

These gluten-free almond flour shortbread cookies are the easiest, healthy vegan shortbread cookie recipe. They have the best tender, melting texture and are slightly crispy when you bite into them. If you love shortbread cookies but want to make them a little bit healthier, with fewer carbs, and avoid wheat flour, this is the recipe for you. Almond Flour Shortbread cookies are made with a handful of ingredients and ready in no time to enjoy for breakfast, snack, or dessert. This is an easy vegan almond shortbread cookie recipe meaning they are egg-free, dairy-free cookies. Consequently, their texture is slightly softer than a regular shortbread recipe but an amazing healthy shortbread cookie recipe without butter. 
Get the recipe here.

Related: Keto Almond Flour Recipes

16. No-Bake Banana Pudding

No-Bake Banana Pudding

This timeless old-fashioned No Bake Banana Pudding features creamy vanilla pudding, crunchy vanilla wafer cookies, sweet banana slices, and fluffy whipped cream in every bite. All banana pudding generally consists of vanilla or banana pudding, vanilla cookies, and banana slices. It is then topped with either whipped cream or meringue. No-Bake Banana Pudding is the American classic dessert recipes layered with creamy pudding, vanilla wafer cookies, fresh banana slices, and fluffy whipped cream. Every bite has this amazing crunchy, creamy, sweet, and airy combination, making it the ultimate comfort food and family favorite for holiday ideas. This ridiculously simple recipe can be thrown together in about 20 minutes, and the hardest part is waiting for it to chill!
Get the recipe here.

Suggested: Banana Dessert Recipes

15. Keto Peanut Butter Pie – Dairy-free

Keto Peanut Butter Pie - Dairy-free

Keto peanut butter pie is nothing new – it’s utterly ubiquitous in the keto world. Almost everyone has a recipe for it, and they tend to be slight variations on the same theme: a low-carb chocolate crust filled with cheesecake-based peanut butter filling. Creamy and rich, this Keto Peanut Butter Pie is completely dairy-free too! Low carb dessert recipes for peanut butter lovers. So you want to hear something a little crazy? I just created a totally vegan keto dessert by accident. Yup, by accident. This Keto Peanut Butter Pie is dairy-free, egg-free, and completely free of any animal products. And I didn’t even mean to. The reality is that I am not vegan in any way, shape, or form. I believe eating animals is what humans are supposed to do. I believe it’s better for our health and our planet.
Get the recipe here.

Related: Keto Peanut Butter Recipes

14. Dairy Free Strawberry Shortcakes

Dairy Free Strawberry Shortcakes

An easy recipe for Gluten-Free Strawberry Shortcake. Fluffy, flaky, and sweet biscuits topped with strawberries and whipped cream. The recipe also has a dairy-free and vegan option. Making homemade gluten-free strawberry shortcakes are super easy! Shortcakes are sweet biscuits that are filled with sliced strawberries and whipped cream. These easy gluten-free dessert recipes use a sweet version of my Gluten-Free Buttermilk Biscuits to make the shortcakes. So if you have tried my gluten-free biscuits, you are going to love these gluten-free shortcakes! If you do not have buttermilk, make your own buttermilk by adding 1 tablespoon of white vinegar or lemon juice to the cup of milk and let stand 5-10 minutes in the refrigerator to keep cold. You can also make buttermilk out of dairy free desserts.
Get the recipe here.

Suggested: Strawberry Dessert Recipes

13. Banana Split Icebox Cake Recipe (Dairy-Free)

Banana Split Icebox Cake Recipe (Dairy-Free)

For a strictly vegan banana split icebox cake, it’s important to know that most graham crackers do contain a touch of honey. Nevertheless, there are a few rogue honey-free brands out there. As another option, you can swap in your favorite crunchy strictly vegan cookies. The whipping of the coconut cream can be a little too delicate for very young cooks, but the graham crackers, fruits, and toppings are fun for anyone to help with. Bananas are soft enough to slice with a table knife, making them a great first-cutting job for young sous chefs. My sister is a young teen, and able to make this banana split icebox cake from start to finish. She and I are hooked on my mom’s coconut cream recipe and are on the lookout for more ways to use it!
Get the recipe here.

Related: Keto Dairy Free Recipes

12. Apple Cinnamon Muffins 

Apple Cinnamon Muffins 

These apple cinnamon muffins are soft and moist with a sweet cinnamon finish. These dairy-free desserts are easy to make and loaded with tender chunks of apples! This recipe is super quick and easy to make. The most time-consuming part is peeling and chopping the apples. Easily substituted with whatever you have on hand, so you don’t have to make a special trip to the grocery store.  The texture is super soft and fluffy. It’s full of apple flavor with a sweet cinnamon-sugar kick. A sweet variety that holds its shape when baked is best. Some of my favorite sweet baking apples are Royal Gala, Ambrosia, Honey Crisp, and Golden Delicious.
Get the recipe here.

Suggested: Tasty Apple Recipes

11. Best Puppy Chow Recipe

Best Puppy Chow Recipe

The Best Puppy Chow Recipe  (AKA: Muddy Buddies) ever! Only 4 ingredients (no butter) and a few minutes result in an irresistible dessert loaded with chocolate and peanut butter! The perfect sweet treat to feed a crowd! Listen carefully,  my Puppy Chow Recipe is not for the faint of heart. You will never find weak puppy chow in my kitchen. Do you know what I mean? The stuff that is so thinly coated with chocolate and peanut butter that the powdered sugar barely sticks to it? Not on my watch. I want clumps, and globs, and hunks, and chunks of chocolate-peanut buttery goodness. Now the name of these dairy free desserts can be controversial. I’m a midwesterner (born and raised) so I call this treat “Puppy Chow.” It has other names too, like muddy buddies, monkey munch, etc., but no matter what you call it, it’s delicious.
Get the recipe here.

Related: Sweet Snack Ideas

10. Gluten-Free Chocolate Chip Cookie Cake

Gluten free chocolate chip cookie cake is such a fun way to celebrate birthdays and special occasions! The recipe is gluten free and dairy free, and full of delicious chocolatey flavor that will leave your guests asking for more of these holiday ideas. I was surprised that even though my sister knows gluten makes her very sick almost instantly, she actually asked if eating a little would hurt. Of course, I told her that eating a little was not ok and she understood and ate her cupcake. I also promised her that we would make our own gluten free chocolate chip cookie cake together at home and that it would be even better because we made it together. The recipe is actually quite simple and only bakes for 20 minutes. I enjoyed it plain, and my kids liked topping it with chocolate frosting and sprinkles along the edge.
Get the recipe here.

Suggested: Mascarpone Recipes

9. Gluten Free Strawberry Chocolate Oat Scones

Gluten Free Strawberry Chocolate Oat Scones

These tender and sweet roasted strawberry scones will melt in your mouth with every bite. Loaded with chopped dark chocolate and topped with a sweet glaze, these scones are made gluten free, dairy free, and refined sugar free for a sweet and simple breakfast. For these gluten-free scones, in particular, the secret is your oven temperature. I like to bake mine at a higher temperature of 425 F. You know what I mean? The stuff that is so thinly coated with chocolate and peanut butter that the powdered sugar barely sticks to it? Not on my watch. I want clumps, and globs, and hunks, and chunks of chocolate-peanut buttery goodness. Now the name of these dairy-free desserts can be controversial.
Get the recipe here.

Related: Overnight Oats Recipes

8. Vegan Vanilla Cupcakes

Vegan Vanilla Cupcakes

The best vegan vanilla cupcake recipe, an easy, light, fluffy vanilla cupcake recipe perfect for celebrating any occasion. Don’t forget to add the vegan vanilla frosting and a few sprinkles to make them a little fancy! It is easy to make homemade vanilla cupcakes without eggs or dairy. All you need is to combine the dry ingredients with the wet ingredients, using an electric beater, spoon, or a stand mixer with the paddle attachment. Let’s see the ingredients you need to start and create the best moist vegan vanilla cupcake recipe! The tricky part of making beautiful cupcakes is to fill the cupcake liners evenly up to a maximum of 2/3 of their capacity. You should never fill the cupcake liner up to the top, or the cupcakes overflow in the oven and look like muffins.
Get the recipe here.

Suggested: Keto Cupcake Recipes

7. Vegan Coffee Cake

Vegan Coffee Cake

The best Vegan Coffee Cake ever, and it’s SO easy to make! Perfect for holiday celebrations or weekend breakfasts. Along with my 1 Hour Vegan Cinnamon Rolls and Vegan French Toast Casserole, this Vegan Coffee Cake should be at the top of your list to make for holiday ideas! It’s such an easy dessert recipes with no fuss at all! It’s moist, fluffy, and full of cinnamon streusel goodness.  The vegan butter may still look wet, but it will get crunchy with the brown sugar/cinnamon in just a couple of minutes of cooling. Serve warm with a cup of coffee! This recipe makes a lot (about 16 servings) so if you don’t want that much, cut the ingredients in half and make it in an 8 x 8-inch pan.
Get the recipe here.

Related: Vegan Cake Recipes

6. Dairy-Free Cheesecake

Dairy-Free Cheesecake

This baked dairy-free cheesecake is just as good or better than any baked cheesecake you’ve ever had. It’s creamy and cheesy and simply sensational! So you may have heard me whining on this blog about not being able to get dairy free desserts. Well…the other day when I was wandering around my local supermarket, imagine how excited I was to see some tofutti dairy free cream cheese! I was so excited that I basically bought their entire stock of it. And then got busy making baked cheesecakes. I made a few before I got to the perfect consistency but oh wow, this cheesecake is exactly the consistency of the baked cheesecakes you know and love! In dairy free form. Yay!
Get the recipe here.

Suggested: Fruit Dessert Recipes

5. Healthy Lemon Blueberry Cake

Healthy Lemon Blueberry Cake

This vegan lemon blueberry cake is a moist lemon cake with blueberries throughout and topped with a simple cream cheese frosting. Made with no butter, no milk, and no eggs, it’s a delicious cake perfect for dessert recipes or even a cheeky breakfast! Tender on the outside, fluffy and moist on the inside, loaded with blueberries and a hint of lemon, this is truly one amazing cake. It’s often assumed that recipes with blueberries are seasonal, but that is quite the contrary! While fresh blueberries are seasonal, their frozen counterparts are available year-round AND are extremely affordable! Now, I made this cake as a vegan layer cake, but this is perfectly fine and delicious as a single layer. It’s just made in one bowl, and you’ll love that there is no butter, no milk, and no eggs needed!
Get the recipe here.

Related: Mini Tart Recipes

4. Gluten-free Thumbprint Cookies 

Gluten-free Thumbprint Cookies

These gluten-free thumbprint cookies are also grain-free and dairy-free! These dairy-free desserts have a fantastic texture and can be adapted to use different zests, extracts, and jams. I love gluten-free cookies like these year-round. Even, I don’t understand why raspberry thumbprints are a Christmas thing. Also, I mean, they’re raspberry flavored! I first made these cookies as holiday ideas when I was experiencing the post-Christmas winter blues. So of course I loaded them with lemon zest and extract.
Lemon does a great job of cheering me up. With Christmas around the corner, I thought I ought to try an almond version and they were just as delicious. Or maybe even more delicious?! It’s hard to pick a favorite. You can of course use whatever extract and jam you’d like. Some commenters have used apricot jam and I think that sounds amazing in combination with almond extract. Blueberry jam would also be great!
Get the recipe here.

Suggested: Air Fryer Dessert Recipes

3. Gluten Free Oreo Truffles (Dairy Free)

Gluten Free Oreo Truffles (Dairy Free)

Chocolate-covered gluten-free Oreo truffles make an easy, no-bake dessert. These truffles have a soft creamy interior with a satisfying chocolate coating. These Gluten Free Oreo Truffles have a soft, gooey, and decadent chocolate interior. It’s creamy, smooth, and everything you want a truffle to be. The chocolate coating is optional but definitely recommended. Alternatively, you can roll the truffles in more crushed chocolate cookie crumbs. I think the chocolate coating makes them a little bit more special, especially if you’re making these for holiday ideas or to bring or serve at a party.
Get the recipe here.

Related: Oreo Dessert Recipes

2. Gluten-Free Coconut Cream Pie (Dairy-Free Option)

Gluten-Free Coconut Cream Pie (Dairy-Free Option)

Sweet and creamy Gluten-Free Coconut Cream Pie. An easy coconut macaroon crust with a vanilla and coconut custard filling topped with fresh whipped cream. Seriously, this recipe does not involve making a complicated, from-scratch, gluten-free dough crust (been there, done that). Think of the crust as a giant coconut macaroon. The pie filling is sweet vanilla and creamy coconut custard. The pie is finished with a homemade, whipped cream topping. Make the homemade whipped cream (or dairy-free whipped topping) to spread or pipe on top of the pie before serving. Enjoy! This gluten-free coconut cream pie can also be made dairy-free. There are three of us in my family (including myself) that are also dairy-free, so I always try and have a dairy-free option for my dairy free desserts.
Get the recipe here.

Suggested: Easy Custard Recipes

1. Homemade Oatmeal Creme Pies (Dairy Free)

Homemade Oatmeal Creme Pies (Dairy Free)

Homemade Oatmeal Creme Pies are a dairy free, healthier upgrade to the classic snack cake. Made with coconut sugar, whole grains, and heart-healthy walnuts, they’ll become a snack-time favorite. These wholesome homemade oatmeal creme pies are miles ahead of the classic snack cake. They’re made with whole grains, coconut sugar, and heart-healthy walnuts to raise the nutrient value. Plus, they’re naturally dairy-free and therefore more allergen friendly. Enjoy one for a mid-morning snack, dessert, or whenever the sweets craving strikes! These homemade oatmeal creme pies offer a much more favorable ingredient list than the snack cake version. Firstly, they use a mix of more unrefined sugars, such as coconut sugar, maple syrup, and molasses.
Get the recipe here.

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