Cucumber Raita Recipe
Cucumber Raita recipe is a very popular and easy recipe for all. It makes so easy at home and so delicious and tasty. Cucumber helps digestion in our body and curd help keep well in the stomach. So both give our full protection and nutrition to make strength.
Servings Prep Time
2person 15minutes
Cook Time Passive Time
15minutes 15minutes
Servings Prep Time
2person 15minutes
Cook Time Passive Time
15minutes 15minutes
Ingredients
Cucumber Raita Recipe Ingredients at home:
For garnish
Instructions
  1. Wash well coriander or mint and cucumber under the water and drained it.
  2. Chopped fresh green cucumber to a bowl and keep aside.
  3. Whisk or blend the curd or yogurt in a bowl, so that no lumps in there.
  4. Add cucumber in the curd.
  5. I’m add come coriander in that recipe, if you don’t like skip it.
  6. Green chill chopped add in the mixer.
  7. Also add cumin powder, black peeper, ginger juice, black salt, sugar and mix well.
  8. For garnish cucumber raita with pepper powder or coriander or mint leaves.
Recipe Notes
  • Ginger juice adds this recipe is up to your choice if you don’t like that skip it
  • you can refrigerate this recipe for a few days.
  • If do not available cumin powder, then cumin seeds blend very well and powder is ready in the home.
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