Here is the recipe for street-style bread pakora that is very much popular in Delhi and Mumbai. You can also be called Paneer stuffed veg sandwich. Check out the step-by-step recipe...
Take boiled potatoes and mashed them with your hands. Keep it in a mixing bowl.
Now add finely chopped green chilli along with salt, jeera powder, chaat masala and red chilli powder.
Mix everything well and make a smooth dough.
Now cut the paneer slices according to the bread slices. Slices do not have to very thick and also not too thin. For more details please check out the video.
Make Green Chutney
At this time, we need to make the green chutney also. So, tale a mixer grinder for this.
Add mint leaves, coriander leaves and parsley leaves along with jeera powder, green chilli, garlic, ginger, salt, sugar and lemon juice into the grinder. Make a smooth paste and gather it into a small bowl.